Offalgood

Chef Chris Cosentino’s educational and inspirational tool for those who are interested in learning about and cooking with offal.

Iron Chef America its over for now!!!!

I had to wait 6 months before I could talk about this! There is only one real thing to say.

“I want a fucking rematch”. Oh yeah and a whole lot of Thank You’s.

cosentino verse batali

Photo courtesy of Food Network

Tatiana what can I say you are the rock in my life thanks for pushing me, I love you more then words can say.

I would like to thank both Ravi and Jonnatan for giving it there all for me, as well as there vacation time you guys rule!!

Mark Pastore thanks for being the best boss and buisness partner a chef could have.

Matt Yep and the folks at upper playground for styling us out.

To my kitchen staff who kept it all going every day.

Thanks to all of my family, friends and offal eaters alike who have been supporting me with your emails and phone calls. If you have comments about the show dont hesitate to tell The Food Network.

Leave a Comment (8)

  1. I normally don’t watch the Food Network but after having what was one of the best dinners I’ve ever eaten in San Francisco at Incanto a few weeks ago, I learned this match was going down.

    When they flashed the scores, I was stunned: you lost by two points — smeared him on originality and were about even on taste, and most of the points you lost were for…plating?

    The traditore sells pasta sauce in a jar. Enough said!

    Chris R | | Reply
  2. Dined at Incanto Friday the 25th. Molto Bene. Great seleciton of wine and even tried the lamb neck. Didnt know they had one. Fantastic flavor all around. Saw your cooking demo at the Ferry terminal Saturday AM. Your much better looking in person. Offals are not awful. Hope you get your own show.

    Don from Jersey | | Reply
  3. Loved the match and I *really* loved the talon holding the garlic glove: That was pure genius. That said, I think the squab head with the brain was a bit over the top, even for Iron Chef. And I think they took it out on you in plating because, if I saw correctly (and I may not have) the head/brain bits were in the middle of a plate in a soupy sauce. It definitely looked messy on TV. Still, nice job, Chris!

    Hank from Jersey | | Reply
  4. If your cooking were as good as your spelling and your narrative drive, no wonder you think you need a rematch.

    Iron Mamma | | Reply
  5. When I saw the episode…I was sooooo sure you were going to win!…I was soooooooo shocked Batali won….I lost $20 bucks!!!!

    Destine | | Reply