Chef Chris Cosentino’s educational and inspirational tool for those who are interested in learning about and cooking with offal.
Wolverine in the Flesh

Wolverine in the Flesh Limited Edition

Wolverine in the Flesh #1 (2013), written by Chris Cosentino, with limited edition, signed covers. Art by Dakbor Talajic and cover art by Tim Seeley. Adamantium claws meet steel kitchen knives in a culinary caper.

$4.99 + shipping

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