Eat my heart on The Feast!
July 6, 2011 on 11:35 pm | In Blog, Offal, Press, Videos | CommentsView more videos at: http://www.thefeast.com.
This is a video I did for The Feast for valentines day, its a bit old but I thought I would share it anyways.I cant get enough of the heart tartare, but with the foie gras it’s over the top.
2 Responses to “Eat my heart on The Feast!”
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That looks awesomely tasty. When preparing heart I thought I heard that there’s a lot of silverskin that needs to be removed, particularly in the interior. How much trim loss is there typically?
we need restaurants that specialize in Offal even if it is on a separate menu too many people have no idea what they are missing out on